Jalapeno Quiche
7 ingredients
6 steps
Ingredients
- 1 lb. Monterey Jack cheese
- 1 lb. Cheddar cheese
- 6 eggs
- 5 1/2 oz. evaporated milk
- 1 tsp. garlic salt
- 1 tsp. Tabasco
- 1 can jalapeno peppers, sliced and drained
Directions
-
1Beat eggs slightly.
-
2Add milk, Tabasco sauce, jalapeno peppers and garlic salt.
-
3Grate cheeses and place in butter greased 13 x 9-inch pan.
-
4Pour egg mixture over cheese.
-
5Bake at 350° for 35 to 40 minutes.
-
6Cut into 2-inch squares while warm.
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