Jalapeno Roll-Ups

Name: Jalapeno Roll-Ups
Ingredients: 1 (8 oz.) cream cheese, softened; 1 c. shredded Cheddar cheese; 1/2 c. sliced ripe olives; 2 Tbsp. cilantro; 2 Tbsp. sliced green onions; 1/2 tsp. garlic powder; 4 (10-inch) flour tortillas; 1/2 (7 oz.) jar sliced jalapeno peppers

8 ingredients

1 steps

Ingredients

1 (8 oz.) cream cheese, softened
1 c. shredded Cheddar cheese
1/2 c. sliced ripe olives
2 Tbsp. cilantro
2 Tbsp. sliced green onions
1/2 tsp. garlic powder
4 (10-inch) flour tortillas
1/2 (7 oz.) jar sliced jalapeno peppers

Directions

1

Combine all filling ingredients in mixing bowl. Mix well. On each tortilla, spread about 1/2 cup mixture. Roll up tightly (jelly roll fashion). Wrap in Saran Wrap. Refrigerate at least 2 hours. Cut each tortilla into 12 slices. Makes 48.