Jam Cake

12 ingredients
7 steps

Ingredients

  • 2 c. light brown sugar
  • 2 c. buttermilk
  • 1 c. raisins
  • 3 1/2 c. sifted flour
  • 2 tsp. soda
  • 1 Tbsp. cocoa
  • 1 c. butter or margarine
  • 1 c. jam
  • 1 c. chopped nuts
  • 3 eggs, separated
  • 1 tsp. cinnamon
  • 1 tsp. ground cloves

Directions

  1. 1
    Mix sugar, soda, cocoa, flour and buttermilk.
  2. 2
    Add spices.
  3. 3
    Add raisins, nuts, jam and margarine; mix well.
  4. 4
    Add 3 eggs separately. Mix well.
  5. 5
    Preheat oven to 350°.
  6. 6
    Pour batter into greased and floured pan; bake until done.
  7. 7
    Remove from oven and cool before frosting.

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