Jam Cake

10 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1/2 c. buttermilk
  • 1 tsp. cloves
  • 1 tsp. cinnamon
  • 1 c. butter or oleo
  • 2 c. flour
  • 1 c. seedless blackberry jam
  • 1 tsp. allspice
  • 1 tsp. soda

Directions

  1. 1
    Cream butter and sugar; add eggs one at a time and beat well. Sift flour, soda and spices together.
  2. 2
    Add to butter and sugar mixture alternately with buttermilk.
  3. 3
    Add jam last, beating only enough to mix well.
  4. 4
    Bake 30 to 40 minutes at 350°.

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