Jam Cake
14 ingredients
6 steps
Ingredients
- 2 c. brown sugar
- 1/2 c. Crisco
- 1/2 c. cocoa
- 1 c. buttermilk
- 2 tsp. baking powder
- 2 eggs
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 tsp. cloves
- 1 tsp. nutmeg
- 1 c. jam
- 1 tsp. soda in 1 c. warm water
- 3 c. flour (plain, not sifted)
- 1/2 lb. pecans
Directions
-
1Cream the sugar and shortening.
-
2Add eggs.
-
3Add jam.
-
4Mix all dry ingredients, then add alternately with liquids.
-
5Add pecans last.
-
6Steam for 1 hour in a 250° oven.
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