Jam Cake

11 ingredients
4 steps

Ingredients

  • 1 c. jam (blackberry)
  • 1 c. raisins
  • 1 c. pecans
  • 1 c. cherries, candied
  • 2 c. sugar
  • 2 1/2 c. flour
  • 1 c. buttermilk
  • 1 tsp. soda
  • 1 c. melted butter
  • 3 eggs
  • 1 tsp. baking powder

Directions

  1. 1
    Combine soda and baking powder with milk and stir until mixed well.
  2. 2
    Add other ingredients and mix.
  3. 3
    Add 2 1/2 cups flour and mix again.
  4. 4
    Cook at 325° to 350° until done.

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