Jam Strip Cheesers
5 ingredients
8 steps
Ingredients
- 2 c. sifted enriched flour
- 1/2 tsp. salt
- 3/4 c. butter
- 1 1/2 pkg. (3 oz. size) cream cheese
- jam or jelly
Directions
-
1Sift together flour and salt.
-
2Cream butter and cream cheese thoroughly.
-
3Blend in dry ingredients gradually; mix thoroughly. Roll out on floured pastry cloth or board to 1/2 inch thickness. Cut into 3 x 1-inch strips.
-
4Make a deep groove lengthwise down the center of each cookie with handle of knife, keeping ends closed.
-
5Place 1/2 teaspoon jam or jelly in each groove.
-
6Place on ungreased baking sheet and bake at 350° for 15 to 20 minutes until delicately browned.
-
7Serve warm or cold.
-
8Makes 2 dozen cookies.
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