Jam Without Sugar

5 ingredients
5 steps

Ingredients

  • 1 lb. berries
  • 2 c. water
  • 1 pkg. Knox gelatine
  • 1/4 c. cold water
  • 2 Tbsp. sweetener

Directions

  1. 1
    In saucepan, add berries and 2 cups water.
  2. 2
    Bring to boil for 1 or 2 minutes.
  3. 3
    Take off heat and add Knox dissolved in 1/4 cup cold water.
  4. 4
    Add sweetener.
  5. 5
    Put in jars and keep in refrigerator.

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