Jamaica Cake
8 ingredients
4 steps
Ingredients
- 3 c. flour
- 2 c. sugar
- 2 c. ripe bananas, mashed
- 1 1/2 c. Crisco oil
- 3 eggs
- 1 tsp. salt, soda and cinnamon
- 2 (8 oz.) cans crushed pineapple (juice and all)
- 1 c. nuts
Directions
-
1Stir all together, either by hand or mixer.
-
2Place in greased and floured tube or Bundt pan.
-
3Bake 1 hour and 20 minutes at 350° (time approximate).
-
4Test for doneness.
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