Jamaican Banana Bread

12 ingredients
7 steps

Ingredients

  • 12 cup margarine
  • 12 cup sugar
  • 1 teaspoon vanilla
  • 1 egg, well beaten
  • 2 cups flour
  • 1 tablespoon baking powder
  • 12 teaspoon ground nutmeg
  • 14 teaspoon allspice
  • 1 pinch salt
  • 3 medium ripe bananas, mashed
  • 14 cup nuts, chopped
  • 14 cup raisins

Directions

  1. 1
    Cream together first four ingredients.
  2. 2
    Sift together flour, baking powder and spices.
  3. 3
    Gradually add banana, then flour mixture alternately to margarine mixture.
  4. 4
    The result will be a sticky dough.
  5. 5
    Mix in raisins and nuts.
  6. 6
    Turn into greased 9-inch loaf pan.
  7. 7
    Bake 55 minutes at 350 degrees until golden brown.

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