Jamaican Rubbed Chops

7 ingredients
3 steps

Ingredients

  • 4 pork chops, about 3/4-inch thick
  • 2 tablespoons brown sugar
  • 1 garlic clove, minced
  • 1 teaspoon black pepper, coarsely ground
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves

Directions

  1. 1
    Pat pork chops dry with paper towel.
  2. 2
    Stir together remaining ingredients in small bowl and rub chops on both sides with seasoning mixture.
  3. 3
    Grill chops over medium-hot coals, turning once, about 10-12 minutes.

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