Jammed Up Chicken

4 ingredients
4 steps

Ingredients

  • chicken pieces (thighs or breasts for 6 with skins removed)
  • 1/2 c. Russian salad dressing or Italian
  • 1/2 c. apricot jam or boysenberry
  • 1/2 pkg. dry onion soup

Directions

  1. 1
    Mix together the salad dressing, jam and soup.
  2. 2
    Place chicken pieces in a baking dish and put mixture over them and let stand a few hours.
  3. 3
    Bake at 350° for 1 to 1 1/2 hours.
  4. 4
    Serve with rice.

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