Jane'S Rice

9 ingredients
4 steps

Ingredients

  • 1 lb. whole hog sausage
  • 1 1/2 c. rice, cooked in chicken broth
  • 1/2 c. chopped celery
  • 1 chopped bell pepper
  • 1 chopped onion
  • 1 can cream of mushroom soup
  • 1 can sliced mushrooms
  • 1 can sliced water chestnuts
  • garlic to taste

Directions

  1. 1
    Cook sausage and drain.
  2. 2
    Cook rice.
  3. 3
    Simmer celery, bell pepper and onion in butter.
  4. 4
    Mix all ingredients together and heat thoroughly.

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