Jane'S Squash Dressing

Name: Jane'S Squash Dressing
Ingredients: 2 cups cooked yellow squash; 2 cups crumbled cornbread; 1 can cream of chicken or mushroom soup; 1 small onion chopped; 1/2 cup melted margarine; 3 eggs; sage to taste

7 ingredients

1 steps

Ingredients

2 cups cooked yellow squash
2 cups crumbled cornbread
1 can cream of chicken or mushroom soup
1 small onion chopped
1/2 cup melted margarine
3 eggs
sage to taste

Directions

1

{"0":"Preheat oven to 400 degrees.","2":"Drain cooked squash; reserve liquid.","4":"Combine all ingredients and pour into a greased 8-inch baking pan. Bake at 400 for 40 minutes.","6":"If you prefer moist dressing:","7":"When the dressing is browned, drizzle with a small quantity of the liquid drained from the squash."}

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