Janhagel Cookies
6 ingredients
4 steps
Ingredients
- 1 c. butter or margarine, melted
- 1 c. sugar
- 1 egg, separated
- 2 c. all-purpose flour
- 1 tsp. ground cinnamon
- 1 c. chopped pecans or almonds
Directions
-
1Combine butter and sugar; blend well.
-
2Add egg yolk; blend well.
-
3Stir in flour and cinnamon.
-
4Press mixture into a greased wax paper-lined 15 x 10 x 1-inch jelly roll pan.
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