Japanese Fruit Pie

8 ingredients
3 steps

Ingredients

  • 2 1/2 sticks margarine, melted
  • 2 1/2 c. sugar
  • 8 eggs, well beaten
  • 1 1/2 c. coconut
  • 1 1/2 c. raisins
  • 1 1/2 c. walnuts
  • 2 1/2 tsp. vinegar
  • 3 Tbsp. vanilla

Directions

  1. 1
    Mix together well and pour into unbaked pie shell.
  2. 2
    Bake at 350° for 40 to 45 minutes.
  3. 3
    Makes 2 pies.

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