Japanese Pecan Pie
7 ingredients
3 steps
Ingredients
- 1 stick melted butter
- 1 c. sugar
- 2 eggs
- 1/2 c. coconut
- 1/2 c. raisins (white are best)
- 1/2 c. chopped pecans
- 1 tsp. vanilla
Directions
-
1Mix all together.
-
2Put into 9-inch unbaked pie shell.
-
3Bake at 350° for 45 minutes.
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