Jean'S Fudge

7 ingredients
4 steps

Ingredients

  • 2 1/4 cups white sugar
  • 2/3 cup sweetened condensed milk
  • 1/4 cup butter
  • 16 large marshmallows
  • 1 teaspoon vanilla extract
  • 3/4 cup chopped walnuts
  • 1 cup semi-sweet chocolate chips

Directions

  1. 1
    Butter a 7 x 11 inch pan. Set aside.
  2. 2
    In a 3 quart saucepan, mix together sugar, condensed milk, butter or margarine, and marshmallows. Cook over low heat and bring to a boil. Boil 5-7 minutes. Remove from heat.
  3. 3
    Add vanilla, nuts, and chocolate chips. Stir until chips are melted.
  4. 4
    Pour into prepared pan. Cool. Cut.

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