Jello Cake

4 ingredients
6 steps

Ingredients

  • white cake, baked
  • 1 pkg. Jell-O (any flavor)
  • 1 c. boiling water
  • 1 container Cool Whip

Directions

  1. 1
    Place cake side up.
  2. 2
    Prick cake with utility fork.
  3. 3
    Dissolve Jell-O in boiling water. Pour carefully over cake.
  4. 4
    Chill 3 to 4 hours.
  5. 5
    Dip cake pan in warm water for 10 seconds. Turn out onto serving plate.
  6. 6
    Top with Cool Whip and sides, too.

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