Jello Chocolate Cake

6 ingredients
8 steps

Ingredients

  • 1 (3 oz.) lemon Jell-O
  • 1 c. boiling water
  • 1 box devil's food cake mix
  • 2 tsp. salad oil
  • 4 eggs
  • 2 tsp. baking powder

Directions

  1. 1
    Mix Jell-O and water.
  2. 2
    Let stand to cool.
  3. 3
    Combine cake mix, baking powder, salad oil and eggs and beat.
  4. 4
    Add Jell-O and continue beating (total beating time about 4 minutes).
  5. 5
    Bake at 350°.
  6. 6
    For 9 x 13-inch pan, bake for 35 minutes.
  7. 7
    For cupcakes, bake 15 minutes.
  8. 8
    Do not overbake.

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