Jello Dessert
8 ingredients
5 steps
Ingredients
- graham crackers
- 1/2 c. oleo
- 1/2 c. sugar
- 1 small can crushed pineapple, drained
- 1 c. chopped pecans
- 1 pkg. black cherry Jell-O
- chopped pecans
- Cool Whip
Directions
-
1Line 9 x 9-inch pan with graham crackers.
-
2Mix oleo, sugar, pineapple and pecans; spread over crackers.
-
3Now add another layer of graham crackers.
-
4Mix black cherry Jell-O as directed on package.
-
5When this begins to set, pour over graham crackers. When set, top with Cool Whip and chopped pecans.
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