Jello Eggs

Directions

1. 1
   Save empty egg shells until you have desired amount.
2. 2
   Empty shell by making small hole in end of egg (only big enough to get all the egg out) and rinse thoroughly.
3. 3
   Collect and save in cold water in refrigerator until ready to use.
4. 4
   Make various flavors of Jello enough to fill eggs.
5. 5
   Funnel Jello into eggs and place in refrigerator to harden.