Jello Fruit Salad

Directions

1. 1
   Combine jello and pineapple in heavy saucepan.
2. 2
   Heat over low heat until jello is dissolved.
3. 3
   Stir in cream cheese until it blends well.
4. 4
   Remove from heat; stir in cranberry sauce and nuts. Chill until mixture starts to thicken.
5. 5
   Blend in Milnot.
6. 6
   Pour into mold and chill thoroughly.