Jello Salad

5 ingredients
2 steps

Ingredients

  • 2 pkg. orange jello
  • 1 (8 oz.) can crushed pineapple
  • 1/2 c. pecans, cut in small pieces
  • 1 c. shredded carrots
  • 24 maraschino cherries, cut in half

Directions

  1. 1
    Drain juice from pineapple and use as part of the 2 cups of cold water to prepare the jello.
  2. 2
    After jello slightly sets, add the rest of the ingredients.

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