Jello Salad
6 ingredients
5 steps
Ingredients
- 1 (15 1/2 oz.) can crushed pineapple
- 1 (6 oz.) box orange jello
- 2 c. buttermilk
- 1 c. chopped nuts
- 12 oz. Cool Whip
- 1 c. coconut
Directions
-
1Bring pineapple to a boil.
-
2Remove from heat; add jello and mix well.
-
3Now, add coconut, nuts and buttermilk.
-
4Let mixture cool for 30 minutes, then add Cool Whip.
-
5Let stand overnight.
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