Jelly Roll

Directions

1. 1
   Beat egg whites and 1/2 cup sugar until they form fluffy peaks.
2. 2
   Beat egg yolks, 1/4 cup sugar and vanilla until light yellow.
3. 3
   Fold egg whites into egg yolks and add flour.
4. 4
   Pour onto cookie sheet which is greased and has wax paper in it.
5. 5
   Bake at 350° until done.
6. 6
   Remove from cookie sheet onto lightly powdered sugar towel and remove wax paper.
7. 7
   Roll up in towel and let cool for 5 minutes.
8. 8
   Unroll and put jelly on it.
9. 9
   Then roll it up again without the towel.
10. 10
    Place toothpicks in it to help hold it together.