Jelly Roll

Directions

1. 1
   Sift together flour, baking powder and salt.
2. 2
   Beat egg whites until stiff.
3. 3
   Beat in 1/2 cup sugar.
4. 4
   Mix egg yolks and water; beat until foamy.
5. 5
   Add 1/4 cup sugar, beating until thick.
6. 6
   Add lemon juice.
7. 7
   Fold egg yolk mixture into egg whites.
8. 8
   Fold in flour mixture.
9. 9
   Bake 20 minutes on waxed paper on greased cookie sheet at 350°.
10. 10
    Remove wax paper and spread jelly immediately; roll.
11. 11
    Sprinkle with confectioners sugar.