Jelly Roll

Directions

1. 1
   Beat eggs.
2. 2
   Add and stir in sugar, then flour and baking powder, then warm water and flavoring (teaspoon vanilla).
3. 3
   Pour into greased and floured pan and bake at 350°.
4. 4
   When done, place on waxed paper; spread with jelly and roll.
5. 5
   Refrigerate and slice as needed.