Jelly Roll

8 ingredients
3 steps

Ingredients

  • 4 eggs
  • 3 Tbsp. cold water
  • 1 c. sugar
  • 1 1/2 Tbsp. cornstarch
  • 1 c. cake flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tsp. lemon extract

Directions

  1. 1
    Bake at 375° approximately 20 minutes.
  2. 2
    Turn top side down onto a towel or breadboard that has been covered with confectioners sugar.
  3. 3
    Roll up in towel and let set until cool.

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