Jellyfish Shot
4 ingredients
1 steps
Ingredients
- 1/2 fluid ounce white Creme de Cacao
- 1/2 fluid ounce amaretto almond liqueur
- bailey's irish cream
- grenadine
Directions
-
1Pour the creme de cacao and amaretto into a shot glass. Float enough bailey's on top to cover the shot, and then drop a few drops of grenadine into it. It looks just like a jellyfish!
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