Steamed Green Beans

1 ingredients
3 steps

Ingredients

  • 1 pound green beans, trimmed

Directions

  1. 1
    Fill a large skillet with 1/4 inch of salted water and bring to a boil.
  2. 2
    Add the green beans, cover and steam until crisp tender, about 4 minutes.
  3. 3
    Drain and serve.

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