Jerk Chili

Ingredients

• 3 lbs Ground Beef
• 1 lb Ground Pork
• 1 lb Chopped Bacon
• 8 Cloves Garlic Minced
• 2 Large Onions Chopped
• 1 Red Pepper Chopped
• 1 Green Pepper Chopped
• 3 Large Cans Tomatoes
• 2 Cans Kidney Beans - rinsed & drained
• 2 Cans Black Beans - rinsed & drained
• 1 Large Can Pumpkin
• 1 Can Beef Broth
• 1 Cup Dark Rum
• 1 tsp Tabasco
• 1 Tbsp Onion Powder
• 1 tsp Cayenne
• 1 Serrano Chili
• 1 Habanero Chili
• 1 Tbsp Garlic Powder
• 2Tbsp Cumin
• 1 tsp White Pepper
• 1/3 Cup Chili Powder
• 2Tbsp Allspice
• 1 Tbsp Brown Sugar
• 1 tsp Cinnamon
• 1 tsp Ginger
• 1 tsp Nutmeg
• 2 Tbsp Thyme
• 1 Chicken Bouillon Cube
• 2 Beef Bouillon Cubes