Perfect Boiled Shrimp

Name: Perfect Boiled Shrimp
Ingredients: 1 -100 lb shrimp, no matter the size of shrimp,cover with water so there is at least 1 to 2 inches of water covering s; 1/4 cup cider vinegar; 3 -4 tablespoons Old Bay Seasoning, to taste; spices, to own liking,if desired

4 ingredients

13 steps

Ingredients

1 -100 lb shrimp, no matter the size of shrimp,cover with water so there is at least 1 to 2 inches of water covering s
1/4 cup cider vinegar
3 -4 tablespoons Old Bay Seasoning, to taste
spices, to own liking,if desired

Directions

1

ONLY USE FOR BEST TASTE WILD CAUGHT SHRIMP NO FARM RAISED SHRIMP I don't care if you use cold, warm or hot water!
2

Start cooking shrimp.
3

The water may never come to a boil.
4

But constantly stir srhrimp.
5

Don't worry about the water boiling or time, it does not matter!
6

When you see 1 or 2 shrimp float!
7

drain immediately and have an ice bath waiting, to shock the shrimp and stop cooking process.
8

Drain well and chill 1 hour before serving!
9

If eating hot serve right after cooking.
10

If you follow this method you will only serve the best.
11

I have been following my recipe for over 20 years and it is fool proof.
12

I have never seen anyone use this recipe, BUT LET ME SAY THAT IF YOU TRY THIS, YOU WILL NEVER COOK IT ANY OTHER WAY!
13

TRUST ME!