Jersey Brisket

Directions

1. 1
   Preheat oven to 325 degrees,.
2. 2
   Place meat in roasting pan.
3. 3
   Combine ketchup, brown sugar, onion soup mix, water, and blackberry wine, mixing together well.
4. 4
   Spoon over brisket in pan.
5. 5
   Cover and bake for approximately 1 hour for each pound of meat.
6. 6
   After baking 2 hours, remove from the oven and slice the meat.
7. 7
   Return sliced meat to the pan and continue to bake until done.