Jiffy Cake

3 ingredients
2 steps

Ingredients

  • 1 box yellow Jiffy cake mix
  • 1 can pie filling, any kind
  • 1 stick margarine

Directions

  1. 1
    Spread pie filling in bottom of 9 x 13-inch sheet cake pan. Sprinkle cake mix over fruit and cut up margarine into pads and place over cake mix.
  2. 2
    Bake in preheated oven at 350° for about 25 minutes or until golden brown.

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