Jim's Caesar Beans

11 ingredients
10 steps

Ingredients

  • 1 12 lbs fresh green beans
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon dried onion flakes
  • 14 teaspoon salt
  • 18 teaspoon garlic powder
  • 18 teaspoon pepper
  • 5 -6 slices bacon, crisp and crumbled
  • 3 tablespoons breadcrumbs
  • 3 tablespoons grated parmesan cheese
  • 1 12 tablespoons melted butter

Directions

  1. 1
    Snap beans to 1 inch pieces.
  2. 2
    Put in boiling water and cook 5 minutes.
  3. 3
    Cover, reduce heat and cook about 10-15 minutes until tender.
  4. 4
    Drain and place in ungreased glass 9X9 casserole dish.
  5. 5
    Mix oil, vinegar, onion, salt, garlic powder, and pepper; stir well.
  6. 6
    Pour mixture over the beans.
  7. 7
    Sprinkle with crumbled bacon and mix well.
  8. 8
    Mix bread crumbs, Parmesan cheese, and butter.
  9. 9
    Sprinkle evenly over the top of the beans.
  10. 10
    Bake uncovered in 350F oven for 20-30 minutes until heated through.

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