Jim Stack'S Chili

4 ingredients
6 steps

Ingredients

  • 1 lb. ground pork
  • 1 (30 oz.) Joan of Arc chili beans (spicy)
  • 1 (8 oz.) can tomato sauce
  • 1 pkg. Astor chili mix

Directions

  1. 1
    Cook pork in a fry pan until done.
  2. 2
    Remove fat.
  3. 3
    Add chili mix, then add tomato sauce and chili beans.
  4. 4
    Simmer 3 to 5 hours. Add chili powder to taste.
  5. 5
    Stir frequently.
  6. 6
    Makes enough for 4 to 6 people.

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