Self Filled Cupcakes

6 ingredients
4 steps

Ingredients

  • 1 pkg. German chocolate cake mix
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 1 egg
  • 1/4 c. salad oil
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix cake mix as directed on package.
  2. 2
    Fill cupcake liners 2/3 full.
  3. 3
    Cream together the remaining ingredients in a small bowl. Drop rounded teaspoonful on top of each cupcake.
  4. 4
    Bake at 350° for 15 to 20 minutes.

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