Jo Mazzoti

11 ingredients
2 steps

Ingredients

  • 1/4 c. butter or fat
  • 1 1/2 lb. lean ground pork or use sausage
  • 8 large onions, sliced
  • 1 can tomato paste
  • 2 c. water
  • 1 lb. sliced mushrooms
  • 1 bunch celery leaves
  • 2 green peppers, cut fine
  • 1 lb. sharp cheese
  • salt and pepper to taste
  • cooked egg noodles

Directions

  1. 1
    Cook together onions, fat and ground pork until browned.
  2. 2
    Add tomato paste, water and other ingredients (except noodles). Simmer 15 minutes to make rich sauce.

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