John'S Pumpkin Cake

9 ingredients
6 steps

Ingredients

  • 12 oz. can evaporated milk
  • 3 eggs, beaten
  • 2 tsp. pumpkin pie spice
  • 1/2 tsp. salt
  • 1 c. sugar
  • 1 (1 lb. 13 oz.) can pumpkin
  • 1 pkg. yellow cake mix
  • 1/2 to 1 c. butter
  • 1/2 to 1 c. chopped nuts

Directions

  1. 1
    Combine first 6 ingredients and stir until smooth.
  2. 2
    Pour into 9 x 13-inch baking dish.
  3. 3
    Sprinkle sifted cake mix over top. Slice butter over top of cake mix.
  4. 4
    Sprinkle nuts over all.
  5. 5
    Bake at 350° about 50 minutes.
  6. 6
    Serve with whipped cream or whipped topping.

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