John's Spanish Rice

Directions

1. 1
   Dice up the bacon and saute the bacon in a non stick sauce pan until done.
2. 2
   Add the bell pepper, onion and garlic and cook a few minutes or until onions are transparent.
3. 3
   Add the water, tomato sauce, ketsup, and chicken base and bring to a boil.
4. 4
   Add rice then let it come to a boil stir well then cover and remove from heat.
5. 5
   Let stand for 30 mins.
6. 6
   (Don't forget to fluff the rice after 15 mins)
7. 7
   Transfer to serving dish.
8. 8
   ENJOY!