Johnny Appleseed Bars
11 ingredients
11 steps
Ingredients
- 1 c. sifted flour
- 1/2 tsp. baking soda
- 1 1/2 c. rolled oats (uncooked)
- 2/3 c. brown sugar, firmly packed
- 1 egg
- 2 c. peeled apples, thinly sliced
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1/2 c. shortening, melted
- 1 tsp. vanilla
- 1/4 c. chopped pecans
Directions
-
1Mix and sift flour, salt, baking soda and cinnamon.
-
2Add everything else except for the apples and pecans, then beat mixture until smooth (about 2 minutes).
-
3Press 1/2 of dough into bottom of a greased 9-inch square baking pan.
-
4Sprinkle pecans over dough.
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5Arrange apple slices over pecans.
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6Roll remaining dough between 2 sheets of waxed paper to form a 9-inch square. Remove top sheet; place over filling.
-
7Remove other sheet.
-
8Press lightly around edges.
-
9Bake at 350° for 25 to 30 minutes.
-
10When cool, sprinkle with confectioners sugar.
-
11Cut into bars.
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