Johnny Cakes

Name: Johnny Cakes
Ingredients: 1 egg; 1/3 c. sugar; 1/4 c. butter flavor Crisco, melted and divided; 1 c. sour milk; 1 tsp. baking soda; 1 c. all-purpose flour; 3/4 c. cornmeal; 1/2 tsp. salt; 18 tsp. maple syrup, jam or honey

9 ingredients

14 steps

Ingredients

1 egg
1/3 c. sugar
1/4 c. butter flavor Crisco, melted and divided
1 c. sour milk
1 tsp. baking soda
1 c. all-purpose flour
3/4 c. cornmeal
1/2 tsp. salt
18 tsp. maple syrup, jam or honey

Directions

1

Combine egg, sugar and 1 tablespoon plus 1 teaspoon butter flavor Crisco in medium bowl.
2

Stir in sour milk and baking soda. Add flour, cornmeal and salt.
3

Stir just until dry ingredients are moistened.
4

Cover.
5

Let stand in cool place for 30 minutes.
6

Pour remaining shortening on griddle or in large skillet.
7

Heat on medium heat.
8

Spoon tablespoonfuls of batter onto griddle.
9

Brown on one side.
10

Turn.
11

Brown on other side.
12

Serve with syrup, jam or honey.
13

Makes 18 Johnny Cakes.
14

Contains 115 calories, fat 4 g (32 cal or 28% of total calories), sat fat 1 g (8% of total calories), carb 19 g, protein 2 g, chol 15 mg and sodium 175 mg.