Josie'S Nut Roll

Name: Josie'S Nut Roll
Ingredients: 10 cups all-purpose flour; 1 tsp. salt; 5 tsp. baking powder; 1-1/2 c. granulated sugar; 4 eggs; 1-1/2 cups vegetable oil; 1 lg. jar grape jam; 1 lb. walnuts, chopped; 1 16 oz. box raising; 1 bag Nestle semi-sweet chocolate morsels; 1-1/2 cups cold water; Confectioners Sugar for sprinkling

12 ingredients

1 steps

Ingredients

10 cups all-purpose flour
1 tsp. salt
5 tsp. baking powder
1-1/2 c. granulated sugar
4 eggs
1-1/2 cups vegetable oil
1 lg. jar grape jam
1 lb. walnuts, chopped
1 16 oz. box raising
1 bag Nestle semi-sweet chocolate morsels
1-1/2 cups cold water
Confectioners Sugar for sprinkling

Directions

1

Mix flour, salt and baking powder together. In a separate large mixing bowl, mix together the sugar and eggs. Add the oil and water and mix. Add dry ingredients to mixture a little at a time until combined. Place on flat surface and knead until smooth. Cut into four equal pieces. Roll out each piece to about 1/4 inch thickness. Spread with jam to about 1 inch from edge. Sprinkle generously with walnuts, raisins and chocolate morsels. Roll up dough and place on a cookie sheet lined with parchment paper. Be sure to fold over the ends. Bake at 350 degrees for about 30 minutes or until light golden brown. When cooled, slice into 1/2 thick slices. Place on a tray and sprinkle with confectioner's sugar.