Joy's Easy Chocolate Pie

5 ingredients
7 steps

Ingredients

  • 1 (15 ounce) container chocolate frosting
  • 4 eggs
  • 1 (12 ounce) can evaporated milk
  • 8 tablespoons butter, softened
  • 1 unbaked 9-inch pie crust

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Beat eggs and milk together.
  3. 3
    Add can of frosting and softened butter.
  4. 4
    Mix until completely blended and mixture is smooth.
  5. 5
    Pour into pie crust.
  6. 6
    Bake for 30 minutes or until knife inserted in center of pie comes out clean.
  7. 7
    Cool and serve with whipped cream or Cool Whip.

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