Joyce'S Pudding Cake

7 ingredients
5 steps

Ingredients

  • 16 Tbsp. sugar
  • 9 heaping Tbsp. cornstarch
  • 9 c. milk
  • 1 Tbsp. almond extract
  • pound cake
  • 1 large Hershey candy bar
  • slivered almonds

Directions

  1. 1
    Cook sugar, cornstarch, milk and almond extract until bubbly. Stir often.
  2. 2
    Cut pound cake in slices.
  3. 3
    Add pudding, candy pieces and almonds.
  4. 4
    Repeat with cake layers.
  5. 5
    Sprinkle cinnamon on top.

Products Matching These Ingredients

More Recipes to Try