Judy'S Simplified Buckeyes

6 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 1 box confectioners sugar
  • 1 1/2 c. peanut butter
  • 1 tsp. vanilla
  • 1 (12 oz.) pkg. chocolate chips
  • small amount Parowax (to make chocolate creamy)

Directions

  1. 1
    Gather and dry such herbs as you may be able to obtain such as sage, sweet marjoram, lemon thyme, winter savory, sweet basil, celery seed, chives, etc.
  2. 2
    Powder these in a blender and place in closed jars for use in cooking.
  3. 3
    Season gravies, soups, breadings for steaks and chops, salads and etc.

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