Juliana Soup
13 ingredients
6 steps
Ingredients
- 2 slices bacon, diced
- 2 tomatoes
- 1 clove garlic
- 1 slice onion
- 1 c. spinach, chopped
- 1 c. cabbage, chopped
- 1 zucchini, cubed
- 1 carrot, cubed
- 1/2 c. whole kernel corn
- 1/2 c. peas
- 1 stick celery, chopped
- 1 Tbsp. oil
- 2 1/2 Tbsp. powdered chicken broth
Directions
-
1Fry bacon in oil.
-
2Blend tomatoes and garlic and add to fried bacon.
-
3Add chicken broth powder.
-
4Add all other ingredients and cover with water.
-
5Cover pot and cook 10 minutes.
-
6Serve hot.
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