Julie'S Original

Directions

1. 1
   Mix first 4 ingredients with mayonnaise.
2. 2
   Salt and pepper to taste.
3. 3
   Add chopped chicken.
4. 4
   Mix well.
5. 5
   Roll biscuits thin.
6. 6
   Fill with chicken mixture.
7. 7
   Fold over like tarts.
8. 8
   Make all 10 before putting into broth.
9. 9
   Mix broth and soup; bring to boil.
10. 10
    Put all pies in at once.
11. 11
    Let broth cover them and boil 5 minutes.
12. 12
    Take up with spatula and cover with gravy.
13. 13
    Makes 10.