Jumbo Fluffy Sugar Cookie
8 ingredients
5 steps
Ingredients
- 2 Tablespoons Butter, Room Temperature
- 4 Tablespoons Granulated Sugar
- 2 Tablespoons Beaten Egg
- 1/2 teaspoons Vanilla Extract
- 6 Tablespoons All-purpose Flour
- 1/4 teaspoons Baking Soda
- 1/4 teaspoons Kosher Salt
- 1/4 teaspoons Cream Of Tartar
Directions
-
1Preheat oven to 350°F. Line a small cookie sheet with parchment paper.
-
2In a medium-sized mixing bowl, stir the butter and sugar together until creamed. Add the egg and vanilla until mixed.
-
3Stir in flour, baking soda, salt and cream of tartar and stir until fully incorporated.
-
4Place the dough in the center of the prepared cookie sheet and bake for 13-15 minutes until the edges are browned.
-
5Cool completely on a wire rack.
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